Tignanello 2011 - Antinori

Red wines

Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didn’t use white grapes. Tignanello is a milestone. It’s produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc.

Description and characteristics

An intense rubyred in color, the aromas of the wine are characterized bya powerful varietal expressiveness, with ample notes of red fruit, raspberries and liquorice. On the palate, the wine, stillvery young, immediately shows firm tannins with much polish and finesse as well, along with a balancing, tonic acidityand savory mineral notes which add length and persistence to the finish and aftertaste.

Denomination
IGT Toscana
Year
2011
Grapes
Cabernet Franc
Cabernet Sauvignon
Sangiovese
Region
Italy - Tuscany - Chianti Classico
Wine type
Red
Serving Temperature
18/20°C
Format
75
Alcohol
13,5%
Allergens
sulphites

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