List of products by brand Gravner

The absolute protagonist of Italian wine and its recent history, Francesco Gravner, better known as Josko Gravner, is a winemaker whose name is intimately linked to that Collio from Gorizia that he himself contributed to making famous throughout the world. A journey that begins far away, when Josko, still a teenager, begins to vinify the grapes of the vineyards planted around the house. The use of steel first, and then the barrique, mark a road that crosses most of the 80s and 90s, until the turning point and the introduction in the cellar of the amphorae from Georgia, from which the name of its wines.

A viticulture, that of Josko, which with the passage of time has been stripped of all technicalities, natural to intransigence, the result of careful work in the vineyard, where any synthetic product has been banned for over twenty years. The over thirty hectares of vineyards, most of which are owned, are located in various locations in the municipality of Oslavia, in the province of Gorizia. At an altitude that varies between 150 and 270 meters above sea level, the vines enjoy optimal exposure and grow on typically calcareous and marly soils. In the vineyard, a rigor and a method are applied that lead back to the most ancient popular beliefs of the territory and to the most remote local traditions, over time proving to be more authentic than anything else. In the cellar, the long maceration on the skins and the very long aging in wood are natural consequences of a process aimed at enhancing not only the grapes but the whole territory itself. This is how unique wines are born, capable of going beyond any definition linked to organic or biodynamic. From the Ribolla Gialla to the “Breg Anfora”, from the “Rosso Gravner” to the “Rosso Breg”, up to the Reserves, we can choose a single word to define them all: simply infinite wines.